Are My Water Kefir Grains Dead?

Generally, kefir grains are buoyant, resilient, and can stay alive for years. However, if they are abandoned by not regularly feeding them or keeping them in the fridge for too long (6+ weeks), they can become weak and eventually die. To begin with, it is very important to know what your kefir grains look...

kefir, water kefir, water kefir kit

How to Make Kefir Cultured Butter

How to Make Kefir Cultured Butter If you are yet to try cultured butter, dive in for a mouthwatering, creamy, and probiotic treat.   Ingredients: Cream (any amount and variety of organic raw or ultra-pasteurized cream will do) Kefir grains (1 tbsp. to 1-4 cups of cream) Salt to taste...

kefir, milk kefir